LUNCH/DINNER MENU EFFECTIVE 1-26
APPETIZERS
Mkt. Price
CHIPOTLE' STEAK BITES
Flash fried Chipotle' Flat-Iron steak, grilled Sourdough bread, onion straws, spicy Ranch.
Mkt. Price
CARAMELIZED ONION DIP
House made with Home chips. 12 (Vg)
ARTICHOKE DIP
Artichoke hearts melted in a cream cheese, Mozzarella & Parmesan sauce and served with tortilla chips. 13 (Vg)
BLACK IRISH DIP
Referring to the Spanish invasion of Ireland, this tasty Mediterranean dish invaded our Irish pub and left its mark. Marinara with roasted garlic and olive oil. Generously topped with herbed Boursin cheese and basil pesto. Served with Parmesan Focaccia toast points. 14 (Vg)
JALAPEÑO CHEESE CURDS
Lightly battered jalapeño cheese curds. Served with marinara, ranch or honey mustard. 12 (Vg)
HUMMUS PLATE
Traditional Hummus, Pita bread, Pretzels & veggies 13 (Vg)
BLARNEY BREAD
Creamy Artichoke cheese dip on toasted Ciabatta crust and spiced with Jalapenos. Covered with Mozzarella and topped with chopped Bacon and green onions. 12.5
PRETZEL PUFFS
A generous amount of pretzel puffs served with Jalapeno cheese dipping sauce. 11 (Vg)
BALLY SHANNON FRIES
Waffle fries with chopped bacon, tomatoes, lettuce, onion & melted Irish Cheddar. Salsa & sour cream. 13.25
LOADED POTATO SKINS
Skins, Bacon, Cheddar, green onions, salsa & sour cream. 12
Mkt. Price
WINGS & DRUMMIES
8 wings & drummies. Seasoned, baked and golden fried with Ranch or Bleu cheese dressing & celery. Plain, Hot, BBQ, Honey Stung BBQ, Buffalo Ranch, Caribbean Jerk, Parmesan Garlic, Teriyaki, Kentucky Bourbon & Horny Buck. Choose your favorite sauce.
Mkt. Price
RUEBEN EGG ROLLS
Crispy fried egg rolls with "Melt in your mouth" Corned Beef, Swiss, Sauerkraut and Cabbage. Served with 1000 Island dressing. 12 (Vg)
SCOTCH EGGS
2 count. Hard boiled eggs, wrapped in our special sausage blend, bread crumbs & fried. Served with Honey mustard. 10
Fajita chicken, Cheddar, lettuce, Tomato, salsa & sour cream. 14
GRILLED QUESADILLAS
Buffalo chicken strips, Mac & Cheese, corn bean salsa, sour cream and salsa. 16
Fajita chicken, Cheddar, lettuce, Tomato, salsa & sour cream. 14
PORK NACHOS
Tortilla chips, Poblano pork, White Queso, lime-crema sauce, jalapenos, salsa & pickled onions. 16
DELUXE NACHOS
Tortilla chips, tomatoes, lettuce, onion & nacho cheese. Salsa & sour cream. Beef 15 / Chicken 15
CHICKEN TENDERS
Four tenders served with your choice of Ranch, Buffalo, BBQ, Sriracha, SW Ranch or Honey Mustard. 12.5
SHROOMS
Breaded and golden fried with Ranch. 8 (Vg)
ONION RINGS
Beer battered & golden fried with Ranch. 8 (Vg)
MOZZARELLA STICKS
Breaded & golden fried with Ranch. 8 (Vg)
Just TOTS 6 (Vg)
LOADED TOTS
Tots loaded with cheddar, bacon, onions, tomato, jalapenos, sour cream and salsa. 8
Just TOTS 6 (Vg)
SPUDS
Crinkle Cut 4 / 6 Waffle Fries 4.75 / 8 Chipotle’ Cinnamon Sweet Potato 4.75 / 8 Brew City Fries 4.75 / 8 Home Chips 4.75 / 8 Chili Cheese Fries 11
LUNCH/DINNER MENU EFFECTIVE 1-26
ENTRÉES
CHICKEN ITALIANO
A tender breaded Chicken breast on top Fettuccine noodles and Marinara with Parmesan and Provolone. Garlic toast. 17.5
CAJUN ALFREDO
Grilled tender chicken breast, seared in Cajun spices. Served over Fettuccine in a creamy Alfredo sauce. Chicken 17.5 Shrimp 17.5 Vegetable 16.5
SMOKEHOUSE MAC & CHEESE
White cheddar sauce, Cheddar, Feta and Parmesan cheeses topped with Hickory Smoked Bacon & bread crumbs. 13.5 Chicken breast. 17.5 Shrimp 18 Poblano Pork 17
FISH & CHIPS
A British tradition brought to Battle Creek! A Half pound of Yuengling® hand-battered North Atlantic Cod. Served with fries, tavern slaw, malt vinegar & tartar sauce. 19
SHEPARD'S PIE
A savory stew of tender roast beef chunks, carrots, onions and peas, placed under a blanket of mashed potatoes and Cheddar. Served with tavern slaw, Focaccia bread. 15
BANGARS & MASH
Our traditional Irish dinner of Michigan-made Apple & Sage sausage, with mashed potato, saute'd onions and gravy. 16
BRISKET BURNT ENDS
Hickory smoked Brisket tips served in BBQ sauce. Tavern slaw, Mac & Cheese and Texas toast. 17
POT ROAST
Slow cooked Pot Roast, home-made mashed potato placed atop a slice of Texas bread and smothered in beef gravy. 15
GRILLED MAHI MAHI
Two Mahi-Mahi loins seasoned with lime juice and spices until tender flaky with Pineapple and Mandarin orange salsa and fresh Cilantro on a bed of wild rice. 19
Chicken Tenders 16 Shrimp 17 Hot Dog 10
PUB BASKETS
Served with Fries & Tavern Slaw.
Chicken Tenders 16 Shrimp 17 Hot Dog 10
LUNCH/DINNER MENU EFFECTIVE 1-26
BLACK ANGUS STEAK
Grilled Black Angus Ribeye, bone-in Cowboy cut Mkt.Price
Grilled Black Angus Sirloin Mkt. Price
TOPPINGS
BLACK & BLEU
Blackened, grilled onions, mushrooms, Bleu cheese, Apple wood bacon.
BACON & BOURSIN
Apple wood bacon, grilled onions, Boursin cheese.
KENTUCKY BOURBON
Brown sugar spiced rub topped with Kentucky Bourbon reduction & onion straws.
LUNCH/DINNER MENU EFFECTIVE 1-26
STREET TACOS/BURGERS
PABLANO PORK TACOS
Three hand-made corn tortillas, Pablano roasted Pork, Avocado, hot pepper cheese, roasted corn bean salsa, pickled red onions & peppers, lime-crema sauce. Fresh Cilantro. 16.5
BAJA SHRIMP TACOS
Three hand-made corn tortillas with grilled shrimp, Feta, fresh Cilantro and our sweet & spicy Baja Ginger Slaw. 16.5
FISH TACOS
Three hand-made corn tortillas with fried North Atlantic Cod, Cheddar, roasted corn bean salsa, fresh Cilantro & Sun dried Tomato Ranch Pesto. 16.5
HAWAIIAN TACOS
Three hand-made corn tortillas with lime seasoned grilled Mahi-Mahi, Mozzarella, dry red onion slaw, Pineapple and Mandarin orange salsa, fresh Cilantro and a side of Asian Ginger sauce. 16.5
STEAK TACOS
Three hand-made corn tortillas, Sirloin steak, Feta, diced red onions, Poblano lime verde sauce & fresh cilantro. 16.5
SIGNATURE BURGERS =======
LUNCH/DINNER MENU EFFECTIVE 1-26
SHILLELAGH
Beef patty with Boursin cheese, diced jalapenos, bacon and onion straws on a Pretzel bun 15
A.1.® BURGER
Swiss cheese, bacon, grilled mushrooms and onions, A.1. steak sauce, mayo on a pretzel bun. 15
RORY O'CONNER
Named after the Last King of Ireland. Bacon Jam, Bally Shannon Irish Cheddar, Peanut Butter and potato chips on a Pretzel bun. 15
BALLY SHANNON
Irish sweet Cheddar, Apple wood smoked bacon deluxe on Pretzel bun. 15
RODEO
Hot Pepper cheese, bacon, onion straws and BBQ on a Pretzel bun. 15
BOURBON
Signature Bourbon sauce, Smoked Gouda, Bacon jam & onion straws on a Pretzel bun. 15
TWIN TALONS
Two all beef smash-patties, special sauce, lettuce, American cheese, pickles, grilled onions in a Brioche bun. 18
BUILD YOUR O'WN PATTY
Make it a Basket that includes fries & tavern slaw. Add 5.
Brioche' bun, your patty choice, onion, pickle, ketchup, mustard. Comes with pickle & home chips. Fresh Ground Beef.
Single 10.5 / Double 15 * Chicken breast 10.5 * Imposter 12 (Vg)
Pretzel bun, Grilled Onions, Grilled Mushrooms, Onion Straws, Jalapeños or Deluxe (lettuce, tomato & mayo) American, Swiss, Peanut Butter, Banana peppers. Add 1
Cheddar, Provolone, Pepper Jack, Baby Swiss. Add 1.25
Bacon, Avocado, Smoked Gouda, Feta, Bleu, Parmesan, Feta. Add 2
Bally Shannon Irish Cheddar, Boursin, Basil Pesto, Bacon Jam, Gluten Free bun. Add 2.25
LUNCH/DINNER MENU EFFECTIVE 1-26
SANDWICHES
GUINNESS® REUBEN
Guinness braised Corned Beef, Sauerkraut, Swiss, Thousand Island dressing, Rye bread. 13.5 Double 18
PESTO CLUB PANINI
Turkey, Guinness braised Corned Beef, Provolone, lettuce, Sun Dried Tomato Ranch Pesto & grilled Sourdough bread. 15
GRILLED APPLE JACK TURKEY
Turkey, bacon, roasted apples, Pepper Jack, grilled onions and peppers, honey mustard, grilled Sourdough bread. 14
SMOKEHOUSE CHICKEN
Grilled chicken breast, bacon, Cheddar & BBQ on a Pretzel bun. 13
OH MY COD
Deep fried Cod, lettuce, tomato, American cheese and tartar sauce on a Brioche' bun. 14
PHILLY CHEESE STEAK
Sliced sirloin steak, Swiss, grilled onions and peppers with au'jus on French bread. 15
RAGIN’ CAJUN CHICKEN
Cajun seasoned deli sliced chicken, Pepper Jack, grilled onions and peppers, Chipotle’ Ranch dressing, French bread. 14
MICHIGAN AVENUE CLUB
Bacon, ham, turkey, American and Swiss, lettuce, tomato, mayonnaise, Ciabatta bread. 16
LUNCH/DINNER MENU EFFECTIVE 1-26
WRAPS
SHAMROCK CHICKEN WRAP
Cajun spiced Chicken breast, Boursin cheese, spinach, cucumber & diced tomato. 15
CHICKEN BACON AVOCADO WRAP
Chicken breast, Bacon and Avocado with lettuce & diced tomato. 15
BUFFALO CHICKEN WRAP
Fried chicken tenders, Buffalo Ranch dressing, Cheddar, lettuce & tomato in a flour tortilla. 15
LUNCH/DINNER MENU EFFECTIVE 3-17-24
SALADS
DUBLIN BAY BREEZE
Baby spinach, grilled chicken breast, pineapple, mandarin oranges, dried cranberries, cubed Swiss & cashews. We suggest poppy seed dressing. 16
Blackened Chicken 15
CHICKEN STRIP
Fried chicken strips or Grilled Chicken breast, Heart of Hearts lettuce blend, tomato, egg, red onion & Cheddar. 15
Blackened Chicken 15
ROOSTER
Romaine lettuce, Grilled chicken, Bacon, candied walnuts, red onion, Feta and cucumber. 15
COBB
Romaine, chicken breast, bleu cheese crumbles, bacon, green onion, sliced hard boiled egg and tomato. 16
FIESTA CHICKEN
Romaine and leaf hearts with spring mix lettuce blend, Southwest spiced chicken grilled breast, corn bean salsa, onions, tomatoes and Cheddar cheese. Topped with fried tortilla strips. 15
Portobello 13 (Vg) Chicken 15 Salmon 17.5
CAESAR
Romaine lettuce, Parmesan, home-made croutons and Caesar dressing.
Portobello 13 (Vg) Chicken 15 Salmon 17.5
SOUPS
SOUPS
All are made from scratch
Cup 5 Bowl 8
CHILI
A zesty blend of ground beef, tomatoes, beans, onions and spices, qualify this as a Griffin Classic.
HOT PEPPER JACK POTATO
A creamy blend of Hot Pepper Jack cheese, ham, potatoes and onions make this soup a Griffin favorite.
GRIFFIN SOUP OF THE DAY
Possible favorites may include Italian Sausage & Lentil, Clam Chowder, Chicken Noodle, Tomato, Chicken Tortilla, White Turkey Chili, Cream of Mushroom, Vegetable Beef Noodle, Chicken Dumpling, Italian Wedding Meatball, Bean & Ham, Hot Pepper Crab, Pumpkin & Roasted Apple and Split Pea & Ham. Ask your server for today’s selections.
DESSERTS
HOT FUDGE BROWNIE W/ ICE CREAM
7
GRIFFIN COOKIE SUNDAE
6
MALTS AND SHAKES
Chocolate or Vanilla 6
ROOT BEER FLOAT
6
CHOCOLATE SUNDAE
5
HOT FUDGE SUNDAE
5
ICE CREAM
4
COOKIES
2
Focaccia bread
SIDES
3
Garlic Texas toast
3
Half order of Fries
4
Tavern slaw
5
Cottage cheese
5
Applesauce
5
Tossed salad
6
Caesar salad
6
Grilled Vegetables
5
Baked Potato
5
Loaded Baked Potato
8
BEVERAGES
Large 2.70
COKE BEVERAGES aka POP
Coca Cola Classic, Diet Coke, Cherry Coke, Sprite, Dr. Pepper, Barq’s Root Beer, Mellow Yellow
Large 2.70
1 free refill
+1 free refill
MINUTE MAID LEMONADE & FRESH BREW ICED TEA
Large 2.75
+1 free refill
+free refill, limits apply
COFFEE
2.5
+free refill, limits apply
HOT TEA
2.5
4.75
RED BULL ENERGY DRINK
Regular or Sugar Free
4.75
HOT CHOCOLATE
2.75
Small 1.75
/
Medium 2.75
MILK
White or Chocolate
Small 1.75
/
Medium 2.75
Small 2
/
Medium 3
JUICES
Orange, Apple, Cranberry, Grapefruit & Tomato.
Small 2
/
Medium 3